Easy Yogamole

Summer is in full-swing, which means cookouts, pool parties, game nights, and happy hours are almost daily events! Ben and I have had such a fun weekend hanging out with friends, going out for our anniversary at Second Empire (check out Instagram to see what I had for my entree and dessert!), and taking the pooch swimming in the Eno. Today we had some friends over to play cards, and I hardly felt like making a big messy snack to serve. I remembered that I had a few ripe avocados and a lime in the fridge, so what better than to do a little bit of recipe development? This yogamole recipe is delicious, healthy, and absolutely simple! I love the addition of Greek yogurt to make it a little creamier. It also helps to make it stretch a bit more… we have some eaters in the house! 🙂

Chop, mash, and stir. That’s it! Serve with pretzels or tortilla chips and dip away!

Easy Yogamole
Easy Yogamole
Easy Yogamole
Recipe Type: Dip, Snack
Cuisine: Mexican
Author: Claire McCormick of “Claire Tastes”
Prep time:
Total time:
Serves: 8
An easy, yoga-licious for yogis and non-yogis alike! The Greek yogurt just adds a touch of creaminess and tang. Perfect for your next beach trip, backyard cookout, or game night!
  • 3 ripe avocados
  • 1 small yellow onion, diced finely (about 1/2 cup)
  • juice of one lime
  • 1 tsp lemon juice
  • 1 tsp garlic powder
  • 1 tsp cumin
  • 1/2 tsp chili powder
  • 1/3 cup plain greek yogurt
  • salt and pepper, to taste
  • chips or pretzels, for serving
  1. Mash avocados in a large bowl.
  2. Add onion, lime and lemon juice, and spices. Stir in yogurt.
  3. Cover and chill until ready to devour!

Happy picknicking/BBQing/pool-chilling! This yogamole also goes great on sandwiches and wraps in place of hummus or mayo!

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