Patriotic Oats & Yogurt Parfait

Here’s a little breakfast that’s not only pretty to look at, but will keep you going all morning! Packed with hearty oats, yogurt and fruit with a touch of honey for sweetness, I promise you’ll feel more and more American with every spoonful. May your Fourth of July be happy, healthy, and delicious in every way!

Patriotic Oats & Yogurt Parfait
Patriotic Oats & Yogurt Parfait
Patriotic Oats & Yogurt Parfait
Recipe Type: Breakfast, Brunch
Cuisine: Healthy, Vegetarian
Author: Claire McCormick of “Claire Tastes”
Prep time:
Cook time:
Total time:
Serves: 1
Here’s a little breakfast that’s not only pretty to look at, but will keep you going all morning! Packed with hearty oats, yogurt and fruit with a touch of honey for sweetness, I promise you’ll feel more and more American with every spoonful. May your Fourth of July be happy, healthy, and delicious in every way!
Ingredients
  • 1/3 cup old fashioned oats
  • 2 tbsp raisins or other dried fruit
  • 1/3 cup milk (I used some almond, some 1%)
  • 3/4 cup plain yogurt
  • 1 tsp honey (optional)
  • sprinkle of cinnamon
  • Toppings of your choosing: Fruit (I chose bananas, blueberries, and strawberries for the holiday!). chopped nuts, nut butter, dried coconut, dried cereal, etc.
Instructions
  1. Cook oatmeal by adding raisins, milk, and 1/4 cup water and microwaving for 1 1/2 min. Stir and sprinkle in cinnamon, if using.
  2. Stir together plain yogurt and honey for sweetness.
  3. In a mason jar, layer fruit, oats and yogurt, finishing with a yogurt dollop on top. Top with chopped nuts and other toppings.

What are your plans for this Fourth of July?

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